Top 8 Best Chef Knife Under $100 (With Review Table)

Let’s explore the best chef knife under 100 that offers high performance and durability! One of the Essential Components is a good-quality Kitchen knife.

Can you think of a kitchen without a knife? Yes! It’s absolutely impossible. A knife is a tool that is used in every cooking task regardless of what type of recipe you are going to prepare.

From the market, buying the best chef knives under $100 is quite a difficult task because a lot of brands are offering different features in this price range.

If you want to serve your family different types of professional recipes at home, then you must have a superior quality chef knife.

Are you tired of searching for a good quality chef knife?

Don’t worry! we gathered data from different experts and picked the top-rated and trusted  8 brands for the chef knife under 100 considering the quality, durability, and rustproof qualities.

Anyhow, it’s a rule that the more money you spend the higher the Quality Knife you will get.

Our Recommendations for Best Chef Knife Under 100

Image

Name

Key Points

Customer Rating
Buy Now
Imarku Pro Kitchen Chef Knife
  • Balanced ergonomic handle

  • ultra-sharp edge

  • weighs only 7 ounces

Victorinox Fibrox Chef Knife
  • Best compact knife

  • Safe to use

  • Lifetime warranty

Mac Mighty Hollow Edge Professional Chef Knife
  • Thin blade of 2.5mm

  • Hollow edges

  • Ergonomic handle

Mercer Forged Culinary Santoku Knife
  • Safe for hand wash

  • Precision cut

  • NSF certified

Kutt Professional Santoku Chef Knife
  • Unique design

  • Blade is ultra-sharp

  • Anti-slip gripping

Mad Shark Pro Santoku Knife
  • Sleek design

  • Blade is very durable

  • Global Santoku knife.

Cangshan D-Series Forged Chef Knife
  • Multi-purpose knife

  • Blade is very durable

  • Handcrafted

Henckels Classic Chef Black Knife
  • Effective sharp blade

  • Safe for the dishwasher

  • Triple rivets

1. Imarku Pro Kitchen German Stainless Steel Sharp Knife

A knife is a vital part of the kitchen. If you visit the market, you will find diverse types of knives from different brands with different functions. Imarku Stainless Steel Plain Pakkawood comes in an A-Brown Handle

The company is using premium quality stainless steel in the manufacturing of blades of this best chef knife under 100. In addition, this steel also contains 0.6 to 0.75% carbon. These blades are ultra-sharp and rustproof as compared to an ordinary blade.

Moreover, this professional multi-functional knife is designed for different tasks like cutting, slicing, chopping, and mincing. Imarku Chef Knife has a Rockwell hardness of 58. This makes it on the list of the tough knives available.

Besides all the above, the Ergonomic Handle made of Pakkawood is non-slippery that enables you a firm grip. Such a handle lets you feel minimum fatigue on your fingers even you are for more than an hour.

In comparison, sharpness is the key factor for knives. Pro Imarku knife has an ultra-sharp blade to achieve the best cut. Sharpness is further enhanced by the latest German engineering technology.[/su_expand]

Pros
  • Durable and strong.
  • Ergonomic and eco-friendly handle.
  • Multi-function chef knife.
  • German engineering technology in the blades.
  • Safe for dishwasher and hand washing.
Cons
  • Fragile blade.

2. Victorinox Fibrox 8 Inch Pro Chef Knife

Victorinox Fibrox 8 Inch Pro Chef Knife
Victorinox Fibrox 8 Inch Pro Chef Knife

Let us introduce to you Victorinox Fibrox Chef Knife. This Victorinox black stainless steel Chef Knife comes in dimensions of 18.9 x 2.56 x 1.97 inches. This is the top choice by professionals for home or professional (hotel) use.

Crafted with a tapered Stainless Steel edge that is an Ultra-sharp Chef  Knife and cuts any material with efficiency and ease. Designed to handle all kitchen tasks. The laser-tested blades effectively chop, slice, mince, and make dice. In brief, it has an important tool for different everyday tasks.

Ergonomic Handles are very important for a Professional Chef Knife. As the ergonomic handle is non-slippery and lets you feel no pain even you cut for more than an hour.

In addition, the thermoplastic elastomer used in the handle of this best chef knife under $100 offers an anti-slip grip even your hands are wet. There is a perfect balance between the knife blade and the handle. The blade is made from Premium Quality Stainless Steel that offers more durability as well is easy to clean. The length of the blade is 7.9 Inches.

Moreover, the company provides a Lifetime Warranty for any defect and a replacement policy if you get a faulty product. Tapered fine edges ground to form a perfect angle more suitable during cutting. 

The knife is safe for Dishwashers and also safe for beginners because of the perfect balance between the blade and the handle.

Pros
  • Thermoplastic Elastomer Anti-slip handle.
  • Perfect blade length of 7.9 inches.
  • Lifetime warranty.
  • Designed for chopping, cutting, and mincing.
  • Razor-sharped and laser-tested tapered blade.
Cons
  • Not resistant to scratches.

3. Mac Hollow Edge 8 Inch Professional Chef Knife

Mac Hollow Edge 8 Inch Professional Chef Knife
Mac Hollow Edge 8 Inch Professional Chef Knife

There is no doubt in saying that this is one of the most expensive knives on our list. This Mac Knife, Hollow Edge, 8-Inches, and Professional Chef Knife comes in silver color. In comparison to other knives that are made from common materials, different metal alloys are used for the manufacturing of this expensive knife. 

Moreover, the first thing that you notice is the little groves like holes on the blades of this Best chef knife. These groves of holes are actually the air pockets that reduce the friction between the blades and the cutting material. These holes also prevent the fruit or vegetable from sticking with the blade.

In addition, incredible sharpness increases the durability that every Professional Chef wants. Molybdenum a very hard metal used in the manufacturing of the blades enhances its sharpness.[/su_note]In brief, this metal is also resistant to corrosion as well as resistant to common acids that are used in the kitchen.  However, as this knife is very expensive so experts say that it is only suitable for professionals.

Pros
  • Ergonomic handle.
  • Incredible sharpness.
  • Very durable.
  • Professional knife for multi-tasks.
  • Made in Japan.
Cons
  • Too much expensive.

4. Mercer Forged 7 Inch Culinary Santoku Knife

Mercer Forged 7 Inch Culinary Santoku Knife
Mercer Forged 7 Inch Culinary Santoku Knife

Let us take a look at Mercer Forged Knife and is much similar to the Mac Mighty knife. This knife also originates from Japan. This Plain Carbon Santoprene Mercer Culinary comes in Santoku Knife color

The blade design is different from a normal chef knife. Specially designed blades make it suitable especially for chopping in any direction.

Like the Mac Mighty brand, the blade of this best chef knife under 100 also has some hollow groves that reduce the friction and prevent the material from sticking with the blade. Moreover, the company is using German premium quality stainless steel that offers maximum resistance to rust and corrosion.

In addition, this is a Full-Tang knife that means it is a single knife piece from the tip to the Tang. This enhances its strength and hardness. A positive point is its lightweight structure. The blade is 7 inches in length. Tapered ground edges enhance stability as well as their cutting efficiency. The company offers a limited lifetime warranty.

Besides all the above, this knife is the best option for a small-handed person.

Pros
  • Precision cut.
  • Santoprene Handle.
  • NSF certified.
  • Best for chopping.
  • Perfect for a small-handed person.
Cons
  • Too small blade for some bigger task.

5. Kutt 7 Inch Pro Santoku Stainless Steel Chef Knife

Kutt 7 Inch Pro Santoku Stainless Steel Chef Knife
Kutt 7 Inch Pro Santoku Stainless Steel Chef Knife

When you are looking for a budget-friendly knife, then try Kutt Professional Santoku Chef Knife. This 8-inch Kut stainless steel comes in Plain edge with Santoku Knife-Brow color.

This is a very renowned brand in the knife industry. In addition to the knife, you will also get some important tools like a metal finger guard and odor-removing soap in the pack.

Although, Chef Knife is available at a reasonable price, yet it lets you feel as you have a professional knife in hand. It has a unique design. The company logo printed on the blade gives a nice look.

Besides the unique design, the blade also surprises you with incredible sharpness, durability, and strength. The blade is also resistant to rust and corrosion. Moreover, the multilayer stainless steel in the blade offers precise cutting, chopping, and slicing.

In addition to the blade, the handle of this best chef knife under $100 has its own beauty as it is made from Pakkawood. The Pakkawood gives you an anti-slip grip and extra comfort even when cutting hard material. The handle fits firmly in your palm. It comes in a beautiful and elegant box so that you can also use it to present a gift.

Highlighted Features

  • The knife has a unique design.
  • It is a pocket-friendly knife.
  • The blade is ultra-sharp.
  • The length of the blade is 8 inches.
Pros
  • Comfortable ergonomic handle.
  • Premium quality German stainless steel in the blade.
  • Weighs only 6.7 ounces.
  • 8 inches long blade.
  • Anti-slip gripping.
Cons
  • Mediocre quality handle.

6. Mad Shark Pro 8 Inch Santoku Knife under $100

Mad Shark Pro 8 Inch Santoku Knife under $100
Mad Shark Pro 8 Inch Santoku Knife under $100

In the list of the best prod chef knife, yet another knife with hollow groves or holes in the blade is the Mad Shark Pro Santoku Knife. Mad Shark German military-grade composite stainless steel comes in silver and black color. 

This brand brings a lot of advantages to a kitchen. Keep in mind every Santoku Knife does not show the same quality as there is a lot of difference between a Japanese and non-Japanese Santoku knife. Although this is a non-Japanese knife, yet it delivers some decent things.

In addition, the company is using superior quality German stainless steel with a blade length of 5.9 inches. The blade has a Rockwell hardness of 58 and is also resistant to stains and rust.

Mad Shake Santoku Knife is a full tang knife that shows some extra stability and durability. Furthermore, the military-grade polymer in the handle offers a comfortable and anti-slip grip. You will feel no pain in the palm while cutting or chopping with this knife.

Mosaic rivets in the handle firmly attach the handle with the blade to form a perfect balance between the blade and the handle. In addition, sharpness is the most important factor that most chefs consider while rating different knives. German engineered blade of this knife lets you help in the precise cutting.

Highlighted Features

  • The knife has a sleek design.
  • It is available at a very cheap price.
  • The blade is very durable.
  • The blade has an ultra-sharpness as compared to others.
Pros
  • Global Santoku knife.
  • Multi-purpose cutting knife.
  • Special V-shaped razor edge.
  • Anti-corrosion blade.
  • Ergonomic handle.
Cons
  • Holes cleaning is difficult.

7. Cangshan 59120 D-Series 8 Inch Forged Chef Knife

Cangshan 59120 D-Series 8 Inch Forged Chef Knife
Cangshan 59120 D-Series 8 Inch Forged Chef Knife

The Cangshan D-series Forged knife is on our list because it won the award for the Best Chef Knife in 2018. The quality and durability match the price. Under $100, no other knife is better than Cangshan D-series Forged Chef Knife. Cangshan alloy steel comes in black color with 14*1*2 inches dimensions.  

In addition to quality, it is available in different sizes (7, 8, and 9 inches), but most commonly 8 inches knife is used. The versatility of this best chef knife under $100 lets you feel the kitchen knife rather than a chef knife.

In comparison, the handle is actually a redesigned structure of the previous model that provides more comfort and grip while considering the Aesthetic of the knife. There is a right balance between the 8 inches blade and a 5 inches handle. Ice-hardened blade provides a long-lasting sharpness. Each blade has to pass through the Ultra-6 heat-treatment process.

Moreover, the company is using German stainless steel that has a Rockwell Hardness of 58+/-2.  In comparison to other brands with western style cutting edge, Cangshan D-series has an Asian-style cutting edge.

This brand also has certification from the National Sanitation Foundation (NSF).  The name of the company, the logo, and NSF are beautifully written on the blade.

Highlighted Features

  • It is available in different sizes.
  • It is the best multi-purpose knife.
  • The blade is very durable.
  • It has an Asian style cutting edge.
Pros
  • Handcrafted
  • Ultra-6 heat treated blade.
  • NSF certified.
  • Superior quality forged German steel.
  • Hand polished handle and blade.
Cons
  • Not a comfortable grip.

8. Henckels ZWILLING Classic 8-inch Pro Chef Knife

In the different online marketplaces like Amazon, you will find different Spanish products. This 8-Inches Plastic Henckels Stainless Steel comes in black color. This Hencke Classic Chef Black Knife is one of the Top-Rated Chef Knife.

If you paying for this Spanish knife, surely you will get durability and superior quality in return. The full-tang design of this best chef knife under a hundred offers precise cutting and maximum comfort while mincing, dicing, and chopping the different ingredients.

Furthermore, the company is using superior quality German stainless steel in blend with carbon steel to provide its customers with sharp and durable blades.

Besides the above, the main thing that distinguished it from other brands is that it is safe for the dishwasher. Thus saving you precious time. Unlike the other brands, a special polymer-made handle offers a non-slippery grip. The length of the handle is 4.75 inches.

In addition, it offers a seamless transition from handle to blade and has a fully forged construction. The length of the blade is 8 inches that are a perfect length for slicing, chopping, and mincing.

With the help of triple rivets, the handle is firmly attached to the blade.

Pros
  • Satin-finished blade.
  • Triple rivets.
  • Ergonomic and comfortable handle.
  • Lifetime warranty.
  • Resistant to stain and rust.
Cons
  • Not comfortable a long time use.

Buying Guide for Best Chef Knife 

If you are going to buy the best chef knife under 100, you must be familiar with some important factors to consider. A few of them are discussed below:

Weight

If you are familiar with different types of knives, then you must know that weight is an important factor to consider. Moreover, a balanced weight between the handle and the blade is necessary so that you feel comfortable.

Handle

The second most important factor to consider while buying the best chef knife under $100 is the handle. An ergonomic handle offers a non-slippery grip. In addition, make sure that the handle fits comfortably in your hand.

Bolster Bluff

If you are a professional Chef and familiar with different types of knives, then you know that Bolster Bluff is very helpful in maintaining a perfect balance between the blade and the handle. Moreover, this also adds durability for a better counter-balance.

Size

The size of the knife is also a vital factor to consider. Many professional chefs prefer bigger knives but in a home, smaller knives are preferred. For home use, keep in mind that a knife with a larger blade is difficult to use.

However, many experts say that a knife of 7 inches in length is more suitable for multiple tasks.

Sharpness

Sharpness is also a factor that has never been neglected. You must buy that knife which can easily cut any type of ingredient. A perfect sharpness in the right knife is the desire of any professional chef.

Moreover, you should consider that knife, whose blades remain sharp for a longer period of time.

Full Tang or Half Tang

The last factor to consider while selecting the best chef knife is its structure. Full tang knives are single-piece knives from tip to tang while half tang knives are double pieces (handle and blades are two separate pieces welded together). However, according to expert reviews, full-tang knives are more durable.

Conclusion

In conclusion, we know that selecting the best Knife, is quite a challenging task. Before buying, you must know which design you want from either the Classic Design or Santoku design.

In brief, I have made this article to help you to select the top-rated chef knife according to your budget. I hope you will find this article helpful that will help you to make this tough decision.

Frequently Asked Questions

Which knife size is best suitable for a home kitchen?

A medium-sized knife with a blade length of 7 inches blade length is best suitable for a home kitchen.

Which is the best chef knife under 100?

According to reviews by professional chefs, “Victorinox” is the best chef knife with a superior cutting performance.

Why Bolster bluff is important?

Bolster bluff ensures a perfect balance between the blade and the handle. In addition, it also ensures safety and security when using knives.

Which tang (full or half) is mostly recommended?

According to experts, a knife with full tang is more durable and efficient in comparison with a half tang knife.

What is the best Chef Knife Under $100 ?

Here’s the list of Top Picked best Chef Knife Under $100 with Best Customer Reviews.
– Imarku Pro Kitchen German Stainless Steel Sharp Knife
– Victorinox Fibrox 8 Inch Pro Chef Knife
– Mac Hollow Edge 8 Inch Professional Chef Knife
– Mercer Forged 7 Inch Culinary Santoku Knife
– Kutt 7 Inch Pro Santoku Stainless Steel Chef Knife
– Mad Shark Pro 8 Inch Santoku Knife
– Cangshan 59120 D-Series 8 Inch Forged Chef Knife
– Henckels ZWILLING Classic 8-inch Pro Chef Knife

Summary Table For Best Chef Knives Under $100

Image

Name

Key Points

Customer Rating
Buy Now
Imarku Pro Kitchen Chef Knife
  • Balanced ergonomic handle

  • ultra-sharp edge

  • weighs only 7 ounces

Victorinox Fibrox Chef Knife
  • Best compact knife

  • Safe to use

  • Lifetime warranty

Mac Mighty Hollow Edge Professional Chef Knife
  • Thin blade of 2.5mm

  • Hollow edges

  • Ergonomic handle

Mercer Forged Culinary Santoku Knife
  • Safe for hand wash

  • Precision cut

  • NSF certified

Kutt Professional Santoku Chef Knife
  • Unique design

  • Blade is ultra-sharp

  • Anti-slip gripping

Mad Shark Pro Santoku Knife
  • Sleek design

  • Blade is very durable

  • Global Santoku knife.

Cangshan D-Series Forged Chef Knife
  • Multi-purpose knife

  • Blade is very durable

  • Handcrafted

Henckels Classic Chef Black Knife
  • Effective sharp blade

  • Safe for the dishwasher

  • Triple rivets

Leave a Comment