Here in This Article, we have Reviewed Of Cuisinart Pressure Cooker Vs Instant Pot.
Are you Confused about which pressure cooker to choose?
If you spend most of your time in the kitchen making different recipes, then you must be familiar with that pressure cooker of different types are available in the market. The problem comes at the time of decision that which one to buy. Surely you want a multi-functional cooker at an affordable price.
In comparison to a traditional stovetop way of cooking, pressure cookers reduce the cooking time because of 70% quick and even heating. In this article, we have selected two top-notch quality brands in the manufacturing of pressure cookers that are instant pot vs Cuisinart.
Cuisinart 6 Quart Electric Pressure Cooker (CPC-600)
Instant Pot 6 Quart Electric Pressure Cooker (IP-LUX60)
Although according to a lot of customer reviews, both are of top quality, durable, and long-lasting. But one is always superior to others. This article will give you in-depth features of both brands.
Here, it is important to mention that the pressure cooker in this article means Electric pressure cooker only, not stovetop cookers. This article is divided into 3 parts/sections.
- A separate discussion of both models.
- Similarities between both brands.
- Difference between both brands.
Check out Cuisinart Pressure Cooker Vs Instant Pot Features, Reviews & Ratings in This Table
1. Cuisinart 6 Quart Electric Pressure Cooker (CPC-600)
Cuisinart pressure cooker CPC 600 is affordable and pocket-friendly. This pressure cooker is easy to operate because all the work is on push buttons. In addition, the digital display is easy to read and shows complete information.
With the help of a Precise Digital Thermostat, Cuisinart CPC 600 gives accurate temperature readings. Other than the temperature, the display also shows the cooking stage either at keeping warm or high-pressure cooking. In addition, when there is pressure inside the device, it will be automatically sealed for the purpose of safety.
Besides all the above, there is less chance of burning hands because the handle remains cool. The Cuisinart pressure cooker CPC 600 is easy to clean because of the non-stick coating on the inner side of the pot. This coating prevents the sticking of food to the surface.
Furthermore, there are preinstalled settings for browning, cooking, simmering, warming, and sauntering. This 6 quarts cooking capacity pressure cooker can cook 70% faster than a traditional stovetop cooker. Whenever you selected the specific function, the function light will start blinking.
2. Instant Pot 6 Quart Electric Pressure Cooker (IP-LUX60)
If you are searching for a quiet pressure cooker, then Instant Pot is the best brand. This model is among the most versatile cookers available in the market. This model comes in 3 variants (V1, V2, and V3).
According to the market survey and customer feedback, it is the pressure cooker that eliminates the brisk noises so that you can calmly cook food in the kitchen in a peaceful environment.
In addition, this pressure cooker comes with 3 heat settings (high/low, slow, and Saute). Other than a pressure cooker, it can be used as a pressure steamer and a non-pressure steamer. Safety is the main part of this electric pressure cooker.
According to customer’s reviews, there are 10 different safety features in this pressure cooker to make it durable and efficient. Energy loss is minimal due to double insulated walls. There are sensitive microprocessors that effectively control and regulate the temperature.
Moreover, this Instant Pot pressure cooker is highly recommended for recreational cars and boats. With the help of a digital easy to read display and 14 inbuilt software, cooking is no longer a problem even for beginners.
To make it possible that all the programs work effectively and efficiently, they are controlled by a digital timer.
Similarities in Cuisinart Pressure Cooker Vs Instant Pot
Both models offer cooking for 4 to 6 persons. The cooking capacity of both brands in this model is 6 quarts.
Because of brushed stainless steel, both brands offer fingerprint-resistant housing.
The main body of the pressure cooker of both brands is not safe for the dishwasher because of electrical wiring. However, the inner pot is removal in both brands thus is safe for the dishwasher.
The pressure cookers of both brands consume 100 watts of power.
The size of the Cuisinart and Instant Pot pressure cookers varies between 12 to 13 inches in width and depth measurements.
Both the brands have 4 stars and above ratings by 80% of the customers. Moreover, both brands are rated as no 1 by Amazon management.
The Instant Pot and Cuisinart pressure cookers both lie in between 75$ to 80 $. Moreover, the price of Instant Pot may increase depending upon the functionality of the pressure cooker.
Differences in Cuisinart Pressure Cooker Vs Instant Pot
Slow Cooking Function
This is the main and the biggest difference between both brands. Instant Pot offers a slow cooking function while the Cuisinart pressure cooker has no such function.
Although both brands give a limited warranty Cuisinart offers 3-years while Instant Pot offers a 1-year limited warranty.
Handles of Cuisinart are fragile and low profile as compared with the Instant Pot pressure cookers.
The power cord of Cuisinart is detachable from the body while in the Instant Pot pressure cooker, the power cord is attached to the housing.
Replacement and Accessories
Although the replaceable parts and accessories of both brands are available on Amazon there is a price difference. The parts of instant pot are cheaper as compared to the Cuisinart.
The instant Pot offer delay starts for a whole day while Cuisinart has no such feature.
Interior Cooking Pot
The interior of Cuisinart has a non-stick pot while Instant Pot has a stainless steel pot. Although stainless steel pot is easy to clean but cleaning a non-stick is much easier.
The instant Pot pressure cooker has 7 preset temperatures while the Cuisinart offers different options for different types of recipes.
There is no pre-programmed button in Cuisinart while in Instant Pot, but the pre-programmed buttons include meat, soup, chili, steam, porridge, slow cooking, and manual pressure cooking.
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Here’s the Video of the Cuisinart Pressure Cooker Vs Instant Pot
Both the brands have pros and cons so the choice of the brand purely depends on your need and requirement. So, if you want a pressure cooker with minimalist features and easy to operate the Cuisinart is a better option.
While money is of no problem for you and you want a versatile multi-functional pressure cooker then Instant Pot is the best solution.
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Is the Cuisinart pressure cooker the same as Instant Pot?
No, there are a lot of differences between the Cuisinart and the instant pot brands. The main difference is the instant pot is a little bit heavier as compared to Cuisinart.
Similarly, the instant pot has stainless steel inner coating while in Cuisinart, it has a special non-stick inner pot. However, both are operated by manual programming.
Is there a difference between an Instant Pot and a pressure cooker?
The difference between a traditional pressure cooker and an Instant Pot is the level of PSI or airtightness that can be reached. A pressure cooker may reach 15 on its max setting while an instant pot will only go up to 12 pounds per square inch (Pounds/sq. Inch).
Is Instant Pot faster than pressure cooker?
No, the benefit of the instant pot is not that it is faster in terms of time. Traditional cookers prepare food at high pressure of 15 PSI in less time as compare to the instant pot that hardly reaches 12 PSI.
However, the instant pots give you the luxury experience of cooking by selecting the cooking time and food type. No need to watch or check it again and again.
Is it better to slow cook or pressure cook?
The pressure cooker and slow cooker may seem similar, but they’re actually two different cooking methods.
Pressure cookers use hot steam to quickly cook food such as dried beans faster than conventional cooking methods; while the latter is used for lower temperatures with longer cooking times – like meats or stews that need more time to create flavors from ingredients you put into them!